Ingredients:
4 avocados
1 ½ tomatoes ½ onion
1 ½ limes Salt Cilantro (optional) Jalapeños (optional) Instructions:
1. Cut up your avocados into halves, should be eight in total.
2. Mush up inside a molcajete, or a regular bowl.
3. Cut up the tomatoes into tiny cubes and mix with the avocados.
4. Cut half the onion into tiny cubes and mix with avocados and onions.
Optional: Cut cilantro and jalapeños (take out seeds) and mix with other ingredients.
5. Cut limes and squeeze with a hand or lime squeezer.
6. Mix ingredients together well. Add salt.
7. Eat and enjoy!
